DUTIES & RESPONSIBILITIES:

• Deliver a memorable experience to all of our accounts by:
  • Having a friendly and helpful attitude
  • Delivering our beer on time and accurately
  • Communicating between account and sales team
• Stock shelves or assist in other ways if needed
• Plan and map routes, taking traffic and receiving/operation hours into account
• Maintain vehicle cleanliness and alert management of any maintenance needs
• Share your passion and enthusiasm for beer in a way that is accessible and
• friendly, from the experienced beer drinker to the newbie
• Potential additional hours available to work with production cleaning kegs, canning, kegging and organizing cooler

SKILLS / TRAITS REQUIRED: 

• Beer industry/warehouse/delivery experience is a PLUS
• Passionate about craft beer
• Self-motivated and able to manage time well
• Good at communicating and following written/verbal instructions
• Someone who works hard and knows how to have fun while doing it
• Dependable and thrive in a team environment
• This is a physically demanding job. You must be able to:
  Handle kegs and cases of beer using a dolly
  Maneuver 160 pounds (1/2 barrel kegs)
  Be on your feet for long periods of time
  Perform repetitive motions of pulling, pushing, lifting, etc.
• Must possess a valid driver’s license and be at least 21 years of age
• Have a clean driving record
• Only highly self-motivated, organized, dedicated, independent individuals need apply

COMPENSATION:

– $22/hr+ (based on experience)
– Performance based bonuses
– Sick pay
– 401k with employer matching
– Beer, food, and merchandise discounts
– Work vehicle provided

YOU WILL:

• Delivering food orders from the kitchen to customers’ tables rapidly and accurately
• Acting as the point of contact between Front of the House and Back of the House staff
• Communicating food orders to kitchen, paying attention to priorities (e.g. food allergies)
• Staging orders for kitchen staff
• Busing and Cleaning tables
• Proving support to kitchen staff such as cleaning, orgazing and closing
• Place dishes in dishwashers, put away clean glasses and trays

YOU ARE:

• Food Handler certified
• Must be 18+ years old
• Physical ability and stamina to carry trays and stand for long hours
• Availability to work various shifts, including weekends
• Multi-tasking abilities
• Good oral communication skills
• Proactive
• Willing to learn

COMPENSATION:

$15.50/hr + tips